GMO ingredients being served at almost all restaurants: Vegetable Oil, Canola Oil, Cooking Spray, Corn, All Soy Products, Sugar, Honey, Papaya, Zucchini and Crookneck Squash, "All Natural / Antibiotic Free/ Free Range Cheese, Meat and Eggs" (Almost all fed 100% GMO grains), Farm Raised Fish (fed GMOs) coming soon to a restaurant near you, GMO Salmon! Your guide to finding Non GMO organic restaurants. Unfortunately, almost all restaurants are serving them, but luckily there are a few that are not. We focus only on "natural / organic/ local/ sustainable" restaurants because these are the least likely to have them, but sorry to say even most of them serve some GMOs. All commercial restaurants are using GMOs, so we try to find the organic ones who are serving the least amount of them. We also reveal who is claiming to be organic / sustainable but who are really using GMOs. This site is designed to educate you on how to avoid GMOs while eating out as well as to celebrate the wonderful organic restaurants who are committed to serving clean, healthy, non genetically modified real food. We have vegan, vegetarian, gluten free and grass fed meat restaurants on our list. Please let us know if you have any restaurants that are serving mostly real food and should be on our site. Please note that this list is not regularly updated, so this is a general guideline, please ask specific questions when you go to any of these restaurants and please notify us if you get information that is different than what appears on this site.
First USDA Certified Organic fast food restaurant opened up in Pleasanton, California, The Organic Coop Non GMO RestaurantAll ingredients used are certified organic by CCOF. Sandwiches, wraps, bowls. They use Mary's Organic Non GMO chicken.